We want to take a moment to celebrate being reopened for a year! As we reflect on the last year we are reminded of all the love, passion, and collaboration that has taken place in our space. We wouldn’t be who we are without every person who played a part in our story! Thank you for allowing us to do what we love every day! #cultivatedcommunity #beersthatbuild
September’s Cease and Desist is off to a great start with Panda Excess being featured every Sunday this month ending on October 1, 2023. Make your reservations today!
#ceaseanddesist #pandaexcess #cultura #wickedweedbrewing
Cease & Desist continues. This month we WokOn with Panda Excess, get your reservation today!
#ceaseanddesistseries #pandaexcess #cultura #culturaavl
Cease & Desist continues with Pizza Shack every Sunday this month. Get your reservation today! (Salad bar included 😎🍕🥗)
Your favorite Sunday series continues. Join us each Sunday this month for all the best ‘zaa from a Shack around. 🍕 Make your reservations today at the link in bio. Don’t miss out because you’ll love the stuff this is made of 😉
#CeaseAndDesist #Cultura #Series #GatherRoundTheGoodStuff
Can’t wait to see y’all there! Limited number of tickets left for this month’s Cultivated Community Dinner Series with chef Vince Hogan (@terrafirmaculinaryco ) and Austin Whitty (@mountpatisserie ). Make your reservation today to support Asheville’s own @foodconnection_wnc at culturareservation@gmail.com. #CultivatedCommunity #BeersThatBuild
There’s nothing better than some sweet southern BBQ! Join us every Sunday in July for our special Cease & Desist menu. Slow-smoked pulled pork, tangy sauces, sweet cornbread, smoked turkey, fried shrimp, and so much more! Make your reservation today using the link in bio! Reminder, this menu is only available on Sundays for the month of July. Come and get it!
#CulturaAVL #BBQ #Southern #SoulFood
** SOLD OUT ** We can’t wait to get together with the East Fork and Momofuku crew this Thursday for this epic evening with friends and neighbors. Proceeds from this dinner benefit BeLoved Asheville, see you there! #Cultura #Momofuku #EastFork #CultivatedCommunity #BeersThatBuild
We had a great month full of chicken wings, fried pickles, buffalo sauces, and peanut sticks! Stay tuned for details on July`s Cease and Desist menu. #Cultura #Wings #AshevilleEats #EatAVL
We had a blast working with Chef Chad Holmes from Equal Plates earlier this month! We’ve been dreaming about these stuffed squash blossoms, beet cured trout, and chicken and dumplings for the past week and a half…🤤 Thanks to everyone who came out! As always, we are forever grateful for this community. #Cultura #Cultivated #Community #EqualPlates #Asheville
Chicken wings have come to Cultura! Join us any Sunday during the month of June for an epic chicken wing menu filled with fried pickles, Beef on Weck sliders, buffalo dip, AND the best chicken wings you’ll ever eat with your choice of 3 out of 14 different sauce options like lacto mango habanero, pinapple jalapeno, peach siracha, sweet garlic, and more! This epic menu is almost too hot to handle. Make your reservations at the link in bio today! #Cultura #Wild #Wings #AshevilleEats
It’s almost time for a Supper Solstice! Check out the menu for this month’s Cultivated Community dinner with Chef Chad Holmes coming up this Thursday! You won’t want to miss this scrumptious dinner featuring an array of summer produce. Proceeds benefit Equal Plates Project. Make your reservations today by emailing culturareservation@gmail.com. #SupperSolstice #Cultura #CultivatedCommunity #BeersThatBuild
We had a wonderful evening with Better Thymes LLC for May’s Cultivated Community Dinner. This fully vegetarian 5-course dinner was one of a kind and we are so grateful for this amazing community! Cheers to everyone who came out and thanks to our crew and the Better Thymes team for all thier hard work. #Cultura #CultivatedCommunity #BeersThatBuild
We’ve teamed up with Chef Chad Holmes from Equal Plates Project for this month’s Cultivated dinner on Thursday, June 15th. As a part of our Cultivated Community Dinner Series, Solstice Supper will highlight early summer produce from local farms and Chef Chad will put his Spanish and French techniques on full display with some southern twists as a nod to his grandmothers, who taught him to cook. Proceeds will benefit @equalplatesproject whose mission is to connect WNC’s agricultural communities with our neighbors who need access to fresh, locally-grown, nutritious meals. Make your reservation today at culturareservation@gmail.com. Full menu soon to come! #Cultura #CultivatedCommunity #Cultivate #BeersThatBuild #EqualPlatesProject #Community #AshevilleEats
Don’t forget that we have a full Non-Alcoholic menu available at the Cultura bar! Pictured here is our Heart Shaped Boxed with Hibiscus Citrus Tepache, Lime and Aguave and our Violet Beauregarde with Lacto blueberry, Verjus and lemon. #Cultura #NonAlcoholic #Delish #AVLDrinks #NA #AshevilleEats
Join us for Sunday dinner anytime in the month of May for some scrumptious baby back ribs, exploding quesadilla salads, and so much more! #Cultura #BabyBackRibs
Here`s a peek at next week`s menu for our Root to Table Dinner featuring Chefs Namaari Kawamura & Gabriel McIntosh from Better Thymes LLC. This talented pair will cook alongside Cultura`s own Eric Morris and the Cultura Team next Thursday May 18th for a 5-course plant based menu. Proceeds for the dinner will go to @equalplatesproject. Don`t miss out, make your reservation today at culturareservation@gmail.com. #Cultura #BeersThatBuild #AVLEats #Foodie
Join us for our next Cultivated Community Dinner on May 18th – Root to Table! A fully plant-based 5-course dinner featuring chefs Gabriel McIntosh and Namaari Kawamura from Better Thymes LLC. As part of our Beers that Build series, proceeds for the dinner will go towards @equalplatesproject! Make your reservation today at culturareservation@gmail.com #Cultura #AVL #BeersThatBuild #AVLEats #CultivatedCommunity #DinnerSeries
We had an amazing time at April’s Cease and Desist series, Outback Graham House featuring guest chef @instagrahamhouse. Thanks to everyone who came out for this juicy steak and delicious blooming onions.
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But a new month means a new series and we want our baby-back-baby back-baby back! So join us for May’s Cease and Desist dinner series: Chill-eez at Cultura. Think appetizer platters, juicy baby back ribs, and so much more. You can fine the full menu on our website! #Cultura #Asheville #AVLEats
We shared an amazing evening with friends and family last Thursday at our 3rd Cultivated Community Reunion dinner! These reunions are special because they feature all of the brilliant chefs we’ve partnered with over the last few months. Thank you to eveyone who came out and thank you @chefophus, @oldnorthshrub, @keiaishungry, @mereleighfood, and @nikko_cagalanan for always inspiring us! #Cultura #CultivatedCommunity #Asheville #NorthCarolina #BeersThatBuild
What is Cease & Desist, you ask? Well, it's simple. We take inspiration and pay homage to the nostalgia of our favorite chain restaurants, and Chef Eric along with his team create a menu with their twist on it.
So, every Sunday, we will feature a menu based on popular American restaurant chains for the entire month. Cease & Desist is a family-style tasting menu that consists of 4-5 courses!
